5 knock-out recipes for the BBQ!
BBQs aren’t just for steaks and burgers! Whether you’re in the mood for a hearty breakfast, an out-of-this-world side dish, a plate to share or even a show-stopping dessert, these five fresh recipes are sure to win you over!
Start your day with a casserole on the grill
Breakfast on the BBQ? Absolutely!
- Grease a cast-iron skillet with butter or olive oil.
- Add eggs, crispy crumbled pancetta, a splash of heavy cream, Manchego cheese and toasted breadcrumbs.
- Grill for about 10 minutes (the yolks should stay runny). Garnish with fresh basil and serve with slices of toast.
Have you heard of viral charcuterie chips?
Forget boring nachos! Top quality kettle chips with melted fine cheeses, savoury charcuterie, and crunchy pickles. Place on the BBQ for a few minutes until the chips are golden and the cheese is gooey. The perfect poolside snack!
Try a little bit of sweet and salty on the grill
Grill zucchini, peppers, and onions tossed in olive oil and BBQ spices. Meanwhile, caramelize pecans with maple syrup. Combine the veggies and nuts, drizzle with maple butter, and top with fresh basil. Smoky, sweet, herby—this side dish will wow your guests.
Plancha, anyone?
Don’t wait to test out this grilled peaches recipe!
Grilled Peaches on the Plancha
Ingredients
- 4 ripe peaches, cut into wedges
- Juice and zest of 1 lemon
- 4 tbsp olive oil
- 1 tbsp honey
- Pinch of cayenne pepper
- Handful of fresh mint leaves, chopped
- 200 g arugula
- 1 ball fresh mozzarella, torn by hand
- 2 tbsp toasted sliced almonds
Method
- Grill 4 ripe peach wedges for about 2 minutes per side.
- Make a dressing with lemon juice and zest, olive oil, honey, cayenne and fresh mint.
- Arrange arugula, mozzarella and grilled peaches on a platter. Drizzle with dressing and sprinkle with toasted almonds.
It’s a fresh, summery dish that’s light yet indulgent, sure to have you coming back for more!
You’ll melt for Skillet S’mores!
Fill a cast-iron skillet with marshmallows, dark chocolate and crunchy walnuts. Heat on the BBQ until melted and gooey. Dip honey Graham crackers into this warm, melty mix… pure happiness!
